Internet Users Share Their Two Cents on the Fine Line Between Being Frugal and Being Cheap

I worked in food service in college, and I was bright-eyed and bushy-tailed then, eager to please the customer. I think if one of them had pulled something like this guy does, I would have been a little baffled, but I would have gone along with it because the customer is always right, right?

These days, however, I’ve lost a lot of my patience with absurd human beings. I kind of wish I was working at a Chipotle and that this guy came through my line, because if he tried this on me, I would look him dead in the eye while giving him the normal amount of chicken and say, “I will absolutely charge you for any more chicken than this.”