42 Hacks About the Humble Egg We Didn’t Know We Needed

Grilling eggs on a stick might sound a bit untraditional, but it’s a unique and delicious twist you can add to your barbecue menu. Begin by hard-boiling the eggs separately from the grill. Once they’re cooked and peeled, wrap each egg with approximately three ounces of your chosen meat, getting creative with flavors. Secure the meat-wrapped eggs with skewers, firmly holding them in place.

Now, it’s time to grill. Place your meat-wrapped eggs on the grill and cook them for about twenty to twenty-five minutes, allowing the meat to cook to your desired level of doneness. This method combines the smoky goodness of the grill with the delightful surprise of meat-wrapped eggs on a stick, making for a fun and savory barbecue treat.